Cabbage

AVERAGE NUTRITIONAL NEEDS

Knowing the EXTRACTIONS made by the crops, and the LEVELS OF NUTRIENTS present in the soil or the medium where the crop is grown, we can establish a BASIC NUTRITION programme, which throughout the cycle of the plant we can adjust according to the observation or analysis, this allows us to balance the EXTRACTIONS with the AVAILABLE UNITS, in such a way that we can cover the maximum NUTRITIONAL BALANCE achieving the MAXIMUM EFFICIENCY.

AVERAGE EXTRACTIONS PER TONNE

LEVEL OF DEMAND MICROELEMENTS

Fuente: «Guía practica de la fertilización racional de los cultivos» MARM // «Los Microelementos en Agricultura » Andre Loué

There is no consensus among the scientific community on the EXACT figures of the units extracted by the plant of each nutrient element and we find very varied absorption ranges in the different publications.

In the attached infographics a GENERIC average has been taken, which can serve as an average orientatio

STANDARD PROGRAMME

Generic programme developed by the Technical Department of Dunya Agronomic Solutions, based on the average extractions of the crop and the knowledge of the different phenological stages where the plant has specific needs of greater energetic, nutritional or physiological demand.