Description
FEATURES
SANITUR, se genera a través de una extracción en medio acuoso, aporta numerosos nutrientes y algunas sustancias activas como flavonoides, taninos, ácidos orgánicos etc. que promueven un mejor y saludable desarrollo de las plantas.
Estos compuestos orgánicos aplicados sobre las plantas complementan la nutrición, teniendo una respuesta activa cuando son aplicados.
SANITUR, usado de manera continua durante el ciclo de la planta permite alejar las poblaciones de insectos patógenos del cultivo y reducir su impacto sobre los rendimientos. Es particularmente eficaz sobre los pequeños insectos como los pulgones y los ácaros.
PROPERTIES
DOSAGE TABLE BY CROP
| CROPS AND OBJECTIVE | DOSAGE | APPLICATION |
|
AGAINST APHIDS Apple tree; Pear tree; Plum tree; Peach tree; Currant (white red and blackcurrant); Walnut tree; Cherry tree; Lettuce (outdoor); Endive; Chicory; Ornamental trees and shrubs (not for consumption); Beans (green and dry); Potato; Potatoes. dried beans; Potatoes. |
10 l/Hl Caldo de 300 l Ha |
1-5 applications, wetting of leaves and stems (in the presence of aphids) Safety period: 7 Days |
| LA CARPOCAPSA Apple tree | 10 l/Hl Caldo de 300 l Ha |
1-3 applications (interval between applications applications 7-21 days). Safety period: 7 days |
| ALTERNARIOSIS - Apple; Pear; Peach; Cherry; Broccoli (outdoor); Cauliflower (white and green); Cauliflower (white and green); Brussels sprouts; Chinese cabbage; Rosette, Packchoï and Komatsuna; Kohlrabi; Rape; Radish Brussels sprouts; Chinese cabbage; Rosette, Packchoï and Komatsuna; Curly kale; Rape; Radish; Gherkins; Courgettes; Melons; Pumpkin. Melons; Pumpkin. | 10 l/Hl Caldo de 300 l Ha |
1-6 applications during the summer Safety period: 7 Days |
| MONOLIOSE - Apple; Pear; Peach; Cherry. | 10 l/Hl Caldo de 300 l Ha |
1-6 applications Safety period: 7 days |
| BOTRYTIS - Apple tree; Plum tree; Peach tree; Cherry tree. |
10 l/Hl Caldo de 300 l Ha |
1-6 applications Safety period: 7 days |
| OÍDIUM — Pepino; Pepinillo; Calabaza y Calabacín. |
10 l/Hl Caldo de 300 l Ha |
1-6 applications Safety period: 7 days |
| MIDIU - Vine and table grapes Potatoes. |
10 l/Hl Caldo de 300 l Ha |
1-6 applications, during summer Safety period: 7 days. |
| ACAROS TETRANYCHIDAE Uvas de viña y de mesa; Judías secas y verdes. | 10 l/Hl Caldo de 300 l Ha |
1-6 applications, during summer Safety period: 7 days. |
| ALTICES — Colinabo; Col rizada, Brócoli; Coliflor, Coles de Bruselas; Coles; Col china; Packchoi; Roseta pakchoï y komatsuna; Colza y Rábano. |
10 l/Hl Caldo de 300 l Ha |
1-6 applications, during summer Safety period: 7 days. |
| THE DIAMOND-BACKED TOGGLE (PDD) Kohlrabi; Kale; Broccoli; Cauliflower; Brussels sprouts; Cabbage; Chinese cabbage; Packchoi; Rosette pakchoi and komatsuna; Rape and Radish. |
10 l/Hl Caldo de 300 l Ha |
1-6 applications, during summer Safety period: 7 days. |
